Meet Emily Furst
Emily Furst MS, RD, LD has served as the Food Service Director of Shenandoah CSD since July of 2017. Before working in Shenandoah, Emily was a Food Service Manager and Registered Dietitian for the Clarinda Regional Health Center in Clarinda, IA. Emily has a Bachelors of Science in Dietetics from Northwest Missouri State University and a Masters of Science in Wellness from Northwest Missouri State University. Emily completed a nine month didactic internship in Southwest Iowa and Omaha, NE to become a Registered Dietitian.
Emily lives in Clarinda, IA and is married to David Furst and together they have two sons, Easton and Everett. Emily enjoys golfing, volunteering for her kids' events, gardening, and of course cooking. Emily's passion is to teach nutrition education to all ages by providing nutritious and delicious meals.